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Quebec City School Trips and the Sugar Shack

Quebec City School Trips and the Sugar Shack

Quebec City School Trips and the Sugar Shack

Quebec City School Trips and the Sugar Shack

Quebec City School Trips and the Sugar Shack

Quebec City School Trips and the Sugar Shack

Quebec City School Trips and the Sugar Shack

Quebec City School Trips and the Sugar Shack

Montage of students at the sugar shack, eating dancing and eating maple taffy

Maple Magic in Quebec City: A Sugar Shack Sojourn for Students

Bonjour mes amis! I’m back from a whirlwind adventure in Quebec City, and let me tell you, it was maple-licious! Nestled amidst the sugarbush forests, I had a chance to share a hidden gem of Québécois culture: the sugar shack (cabane à sucre in French). This isn’t just a restaurant, it’s an experience that will have your students tapping their toes and licking their plates clean. Quebec City school trips and the sugar shack experience is an essential must see and do.

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Cabane a Sucre du Lac Beauport

A Feast Fit for Lumberjacks (and Students!)

Imagine a rustic wooden cabin, filled with the warm scent of woodsmoke and maple syrup. Long tables, adorned with checkered tablecloths, beckon you to sit down for a multi-course feast. Forget fancy, plated meals. Here, it’s a communal affair, where laughter and conversation flow as freely as the maple syrup.

We arrived at l’Érablière du Lac Beauport around 1715. We were hosted by Manny who took us in to explain the ABC’s of maple and maple sap. Students get to see how the evolution of collecting the sap as come around over the years. From the traditional spigot and bucket to the gravity fed tubing. Everyone is always impressed that it takes 40 liters of sap to make 1 liter of syrup! It explains the cost of maple syrup.

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Manny doing his intro to maples and maple sap

What’s one typical menu at the “cabane à sucre”?

The star of the show, of course, is the maple. It’s drizzled, poured, and slathered on everything – from fluffy pancakes and savory baked beans to juicy ham and crispy sausages. Don’t miss the maple taffy (tire d’érable) – hot syrup poured onto snow, creating a sticky, sweet treat that will have your students squealing with delight.

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Digging in

Foot-Stomping Fun and Cultural Immersion

But the sugar shack experience goes beyond the food. Local musicians entertain with lively Québécois folk music, their fiddles and accordions creating an irresistible rhythm. Get ready to learn some traditional dances like the rigodon and the square dance. No prior experience is needed, just a willingness to loosen up and have fun!

Students learning the folk dance at the sugar shack
Students learning the folk dance at the sugar shack

This isn’t just a sugar rush; it’s a cultural immersion. Students will learn about the history of maple sugaring, a practice dating back centuries. They’ll see firsthand how sap is collected from maple trees and transformed into the golden liquid gold we know and love.

maple taffy after dinner at the sugar shack
Maple Taffy

A Sweet (and Educational) Escape

This is why visiting a sugar shack is a fantastic way for students to bond and create lasting memories. It’s a break from the classroom routine, a chance to experience a different culture, and a delicious way to learn about local traditions.

You can include the sugar shack experience on any trip. Whether it during the spring, summer or fall. If you plan a Quebec City winter Carnival student trip it makes for an enhanced cultural experience. On a 3 day Quebec City school trip make it the last evening dinner with the folk dancing. It’s a great way to cap off the trip.

And so, if you’re planning a student trip to Quebec City, add a sugar shack visit to your itinerary. Trust me, it will be the maple-syrup-soaked highlight of their Canadian adventure!

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